Saga Fillet Knife Fish & Hunt

It is no secret that the genes of our Saga series chef's knives have their roots in the outdoors. For his design, Jesper Voxnæs taps into the extensive experience he gained with his countless outdoor knives. As a result, the Saga filleting knife is a valuable aid not only in the kitchen but also on any fishing or hunting trip. The contoured handle with its G10 scales provides outstanding handling, while the exceedingly flexible blade made from edge-holding 440C leaves nothing to be desired. The knife is given unconditional outdoor utility with the included kydex sheath with belt adapter for a secure carry. Stonewash finish blade.

Warning and safety information:
Cut injuries: The most common danger when using knives is the risk of cuts. Sharp blades can quickly penetrate skin and tissue.
Slipping of the knife: Improper or excessive pressure can cause the knife to slip, resulting in uncontrolled movements that can cause injuries.
Injuries due to falls: Knives should never be left unsecured or near table edges to prevent them from falling and injuring someone.
Blunt knives: Blunt knives pose a greater risk of injury as they require more force and can slip more easily. Knives should therefore be properly sharpened regularly.
Improper use: Using a knife for tasks for which it is not intended (e.g. as a lever tool) can not only damage the blade, but also lead to accidents.