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Böker Manufaktur Solingen

Brava Chef's Knife

49,95 € *

*All prices include VAT, shipping costs will be charged separately.

No longer available

  • Kitchen Knife
  • Yes
  • Boker
  • 33,00 cm
  • 20,00 cm
  • 2,40 mm
  • 220,00 g
  • Thomas Krug
  • X50CrMoV15
  • Olive Wood
  • Fixed
  • Solingen
  • 130483
We were able to attract up-and-coming knife designer Thomas Krug for this demanding development project in the rather conservative world of chef's knives. His design offers a firm focus on function, while also giving it a timeless...read more
We were able to attract up-and-coming knife designer Thomas Krug for this demanding development project in the rather conservative world of chef's knives. His design offers a firm focus on function, while also giving it a timeless shape. The traditional blade shape, made from Solingen chrome-vanadium-molybdenum stainless steel (X50CrMoV15), wonderfully harmonizes with the modern, ergonomically optimized lines of the grip scales. The grip scales are fabricated using CNC technology for extreme precision and ideal handling. The specially developed thumb ramp at the transition point to the blade is particularly noteworthy. This greatly simplifies the "forward grip" of the knife so popular among professional chefs to accurately guide their cuts. The refined sheen and fine-grained olive-wood scales give these premium kitchen knives an attractive lightness, ensuring particularly pleasant haptics during use. The required strength is ensured by the full tang construction. True to old Solingen tradition, the blades have a tapered grind and are blue-plated. Shipped with certificate of authenticity.

Warning and safety information:
Cut injuries: The most common danger when using knives is the risk of cuts. Sharp blades can quickly penetrate skin and tissue.
Slipping of the knife: Improper or excessive pressure can cause the knife to slip, resulting in uncontrolled movements that can cause injuries.
Injuries due to falls: Knives should never be left unsecured or near table edges to prevent them from falling and injuring someone.
Blunt knives: Blunt knives pose a greater risk of injury as they require more force and can slip more easily. Knives should therefore be properly sharpened regularly.
Improper use: Using a knife for tasks for which it is not intended (e.g. as a lever tool) can not only damage the blade, but also lead to accidents.

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Böker Manufaktur Solingen

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The history of Boker has been affected by eventful times. But one thing has always been the same in more than 150 years: Our passion and enthusiasm for extraordinary knives. The Boker Knife Manufactory Solingen has developed into a global innovation leader and the largest manufacturer of Sporting Knives, Tactical Knives and Collector's Knives in Europe.

Manufacturer information:
Heinr. Böker Baumwerk GmbH
Schützenstr. 30, 42659 Solingen, Germany
Web: www.boker.de/en
E-Mail: info@boker.de
Phone: +49 212 40120

The famous knives with the world-renowned tree-brand are manufactured in the City of Blades Solingen since 1869. Since then, no knife left our manufactory without this sign of quality. The... more

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